ARTICLES BY SAM LEWIS

  • EPA Is Now Questioning BPA
    11/11/2014

    Bisphenol A, a synthetic compound sometimes used in food and beverage packaging, is now on the list of chemicals being evaluated by the Environmental Protection Agency

  • Five Ways To Guarantee Dependable Results From X-Ray Detection Equipment
    10/21/2014

    Many food makers consider X-Ray detection systems vital to protecting consumers as well as their company’s bottom line. Nevertheless, various issues can affect how the system performs. These five notions can help your company maximize your X-Ray detection system’s performance.

  • Food Packaging's Emerging Global Trends
    9/2/2014

    Analysts from Tetra Pak offer what they believe are five up and coming patterns and the implications they will have on the food packaging sector.

  • 5 Packaging Trends Of 2014
    7/28/2014

    Smithers Pira, a market research agency for the packaging industry, takes a look at five of the biggest trends currently taking place in the packaging industry.

  • General Mills Shows Its Old Brands Some New Tricks
    7/9/2014

    With a heavy emphasis on consumer trends, such as bolder flavors, higher protein content, and gluten-free, the food maker has expanded its portfolio, unveiling several new takes on its old brands

Sam Lewis

Sam Lewis

Sam Lewis is the editor of Food Online and serves as a liaison for the publication’s readers. Sam writes, and edits contributed articles, about nearly every aspect of the food manufacturing industry — from new, innovative technologies and techniques in manufacturing and processing, product and packaging inspection, the cold chain and traceability, to the latest domestic and global food safety initiatives and guidelines. Additionally, Sam manages Food Online’s social media outlets.