Kenylon Oven Bags

(Oven and Microwave SAFE)
Minimizes Clean-Up
Shortens Cooking Time
Self Basting
Freezer to Oven Safe
Locks-in Food Nutrients
Good for Meat, Poultry, Fish and Vegetables
Baking Temperatures up to 375°F

Standard Sizes1	Bags/ Cartons	Carton/ Case	Bags/ Box
12" x 18" (small pan)	100	5	100
18" x 24" (medium pan)	100	5	100
24" x 18" (medium pan)	100	5	100
24" x 30" (turkey size)	100	5	100
34" x 26" (turkey size)	100	5	100

1. Custom sizes available upon request
2. Postage Prepaid.

Cooking Bag Instructions
1. Preheat oven to no higher than 350°F.
2. Shake 1 tablespoon of flour in bag.
Flour absorbs oil and prevents bursting.
3. Place bag in roasting pan at least 2" deep.
Don't let the bag overhang sides.
4. Add meat and seasoning to bag.
5. Close bag with nylon tie provided.
6. Cut six ½" slits in top of bag.
7. Place in oven and cook until meat reaches desired temperature.
8. After cooking, let stand for 15 minutes.
9. To open, slit open bag.

KNF Corporation, R.R. 3, PO Box 6B, Tamaqua, PA 18252. Tel: 570-386-3550; Fax: 570-386-3703.